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Twice-cooked fries, garlic aioli, parmesan cheese (mwg,v)

$5

Warm olives, dukkah, chili, orange, pita (v)

$8

Butternut squash, brown butter, lemon (v)

$10

8oz house-ground grass fed beef patty, onion jam, smoked gouda, LTO, house spread, pickles

$11

Selection of meats and cheeses, mustard, pickles, whipped honey, toasted sourdough

$14

The Clubhouse burger, hand-cut Belgian fries, and local canned beer

$18

Grey Goose La Poire Vodka, Soho Lychee Liqueur, moscato, lemon juice, simple syrup

$14

Empress 1908 Indigo Gin, Italicus Rosolio Di Bergamotto, raspberry syrup, lemon juice, club soda

$12

Absolut mandarin vodka, cointreau, orange juice, cranberry juice, sour

$11

Absolut Vanilia Vodka, Kahlua, f resh espresso, simple syrup

$11

Sparkling wine, St. Germain Elderflower, hibiscus syrup

$14

Maker's Mark Bourbon ‘washed in coconut’, Bittermens ‘Elemakule Tiki’ Bitters, demerara syrup, large cube

$14

Italicus Rosolio Di Bergamotto, prosecco

$12

Maker’s Mark Bourbon, Blackberry Crème de Cassis, vanilla syrup, sour

$12

Tequila, squirt, lime juice

$11

Mexican Lager, 4.4%abv

$9

'The Harlot', Blond Ale, 5.7%

$9

'.394', Pale Ale, 6% abv

$9

'Delicious', Hazy IPA, 7.2% abv

$9

'Sculpin', IPA, 7% abv

$10

Hard Kombucha, 6% abv

$10